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Banana Pudding Cheesecake Recipe

Banana Pudding Cheesecake (1)

Indulge your taste buds with the delightful fusion of two beloved desserts – banana pudding and cheesecake. This Banana Pudding Cheesecake recipe offers a creamy, velvety texture complemented by the sweet essence of ripe bananas and the crunchy goodness of vanilla wafers. Follow these simple steps to create a dessert masterpiece that will impress family and friends alike.

Ingredients:

  • 2 cups crushed vanilla wafers
  • 1/4 cup melted butter
  • 3 ripe bananas, mashed
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 1 tsp vanilla extract
  • 3 eggs
  • 1 cup sour cream
  • 1/4 cup all-purpose flour
  • 1 cup milk
  • 1 (3.4 oz) package instant banana pudding mix
  • Whipped cream and sliced bananas for topping

Instructions:

  1. Preheat oven to 325°F (165°C).
  2. Prepare the Crust: In a mixing bowl, combine the crushed vanilla wafers and melted butter. Press the mixture firmly into the bottom of a greased 9-inch springform pan to form the crust.
  3. Prepare the Filling: In a large mixing bowl, beat the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
  4. Incorporate Ingredients: Add the eggs one at a time, mixing well after each addition. Then, fold in the mashed bananas, sour cream, and all-purpose flour until well combined.
  5. Pour and Bake: Pour the cheesecake batter over the prepared crust, ensuring an even layer. Bake in the preheated oven for 45-50 minutes, or until the center of the cheesecake is almost set.
  6. Cool and Chill: Once baked, remove the cheesecake from the oven and allow it to cool completely. Then, transfer it to the refrigerator to chill for at least 4 hours or overnight.
  7. Prepare the Topping: In a separate bowl, whisk together the milk and instant banana pudding mix until thickened. Spread the pudding mixture evenly over the cooled cheesecake.
  8. Final Touches: Before serving, garnish the Banana Pudding Cheesecake with dollops of whipped cream and sliced bananas for an irresistible presentation.
  9. Enjoy: Slice and serve the chilled cheesecake to delight your taste buds with its luscious texture and delightful flavors.

Whether for a special occasion or a casual gathering, this Banana Pudding Cheesecake is sure to be a hit. With its rich creaminess and delightful banana flavor, it’s a dessert that will leave everyone craving for more. Try this recipe today and treat yourself to a taste of pure bliss!

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